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Determination of Potable Water Resistance of Enamel

Determination of Potable Water Resistance of Enamel

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  • Time of issue:2021-10-13
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(Summary description)Enamel tableware, pipes, containers, etc. are often in contact with drinking water, natural water and treated water. According to the hardness and PH value of the water, they are affected by water erosion.

Determination of Potable Water Resistance of Enamel

(Summary description)Enamel tableware, pipes, containers, etc. are often in contact with drinking water, natural water and treated water. According to the hardness and PH value of the water, they are affected by water erosion.

  • Categories:Company news
  • Author:
  • Origin:
  • Time of issue:2021-10-13
  • Views:0
Information

Enamel tableware, pipes, containers, etc. are often in contact with drinking water, natural water and treated water. According to the hardness and PH value of the water, they are affected by water erosion. The temperature of daily contact is generally lower than room temperature. This article mainly introduces The measurement of this kind of water erosion of enamel products, and the test of the influence of the hardness of divalent carbonate, these tests are carried out below 100 ℃.

The prepared test sample (DEZ-MB3.8) is placed in the corresponding test instrument (refer to DIN-ISO2734) with the enamel surface facing inward, and then the test instrument is heated to the set temperature and filled with water, and the water capacity is greater than 320 ml. After the test time is specified, the water in the container is emptied, the sample is taken out and cleaned according to DEZ-MB3.8, and then the enamel plate is subjected to a pencil test according to the standard DIN-ISO2722.

 

The test device refers to DIN-ISO2734. If there is no special agreement for the test time, the test time is set at 48 hours. If there is no special agreement on the test temperature, the test temperature is set at 60°C. The test template is generally a set of two.

 

In the test report, the following data must be included: the type and attributes of the test sample, the location and date of the test, the determination of the test level, refer to the DIN-ISO2722 standard (Class AA to Class D), the time and temperature of the test.

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湘ICP备17005568号-1      www.300.cn