Many years ago, our lives were filled with all kinds of enamel daily necessities, including enamel cups, enamel plates, and enamel basins. But now enamel products seem to gradually fade out of our daily life, and occasionally seeing these familiar enamel utensils in some restaurants featuring "retro", there will still be a feeling of nostalgia.

However, in fact, many families still choose enameled cast iron color pots when buying pots. Why?

In terms of functionality, the thermal conductivity of enameled cast iron pots and ordinary pots is the same, but enameled cast iron pots are more heat-resistant and less prone to rust, which means that the durability of enameled pots is far higher than ordinary color pots. Enamelled cast iron pot is made of cast iron pot coated with enamel frit and fired at high temperature. This enamel frit, a type of borosilicate material, has very good thermal properties, optical properties and chemical stability, which means it is very resistant to water and acid (cast iron pans are often exposed to food and fruit , and seasonings such as vinegar).

In terms of aesthetics, now families have higher requirements for the beauty of home and furniture. Enamelled cast iron pots are also called enamel pots. The enamel layer on the outside of the cast iron can use different colors and even patterns, and the inner surface of the enamel cast iron pot also looks better than ordinary cast iron pans and improve the happiness of our family life.

As for the toxicity of enameled cast iron pots, many people worry about it. On the one hand, the enamel product itself is very low in toxicity and will not precipitate substances that are toxic and harmful to the human body. There are stricter requirements.